![[Photo: Stephen D. Hight, USDA, Agricultural Research Service]](/Portals/43/images/species_spt_se_us_plns___invasive_species_spotlight___wide_1.jpg)
[Photo: Stephen D. Hight, USDA, Agricultural Research Service]
Brazilian Peppertree
Schinus terebinthifolius
Description: Brazilian peppertree is a bushy evergreen tree in the poisonous family, Anacardiaceae. This tree can grow up to 30 feet (10 m) tall and is many branched with a short trunk which can reach 3 feet (1 m) in diameter. The leaves are alternate, elliptical in shape, and finely toothed, growing 1-2 inches (2.5-5 cm) and reddish in color. The flowers are white and present on male and female tree and the fruits, only found on the female are green and then become bright red when ripe, which is why the tree is often referred to as a the Christmasberry. The sap from this tree can cause itching and swelling of the skin, similar to its relatives poison ivy, poison sumac and poison oak. This broadleaf, evergreen, small tree or shrub is well-laden with intertwining, drooping branches and foliage. Stems are yellow-green. Leaves are alternate, pinnately compound, and dark green, with 3-13 leaflets, each 1-2 inches (2.5-5 cm) long. A turpentine or pepper fragrance is given off upon crushing the leaves. Flowers cluster in small groups and consist of 5 small, white petals with yellow centers. Fruit are small red berries, 1/8 to 1/4 inches (0.3-0.6 cm) in diameter.
Life History: Brazilian peppertree plants can mature 3 years after germination and will produce a large amount of seeds. Both male and female flowers bloom from September through November; fruits are produced from December through February. This tree will propagate at the base of the plant via adventitious buds (buds that develop in places other than at the end of a twig) sprouting from roots. Brazilian peppertree seed is spread via consumption and distribution by birds and mammals and to a lesser degree, by water. Seeds must be scarified in order to germinate and remain viable in the soil for 6-9 months. This tree spreads rapidly due to sprouting and effective seed dispersal. Biocontrols are currently being studied for use on this plant. Herbicides can be used in conjunction with cutting.
Habitat: Brazilian peppertree prefers warm temperatures and does not grow north of Florida. This tree is an aggressive invader of disturbed habitats such as roadsides, drained wetlands, and abandoned agricultural fields. Brazilian peppertree is successful in both wet and dry conditions and has invaded natural areas such as pine forests, and mangrove forests. This species has a high tolerance for shade.
Distribution: Schinus terebinthifolius is native to Argentina, Paraguay, and Brazil. In the US Brazilian peppertree occurs in Hawaii, California, Arizona, Texas and Florida.
Status: The Brazilian peppertree was brought to the US in the 1840's as an ornamental tree and was identified as a problem by the 1950s in the Florida Everglades. Brazilian peppertree forms dense thickets, shading out native plants and providing poor habitat for native plants and animals. The sale of this plant is prohibited in Texas and Florida, and it is considered a significant threat to native ecosystems.
Resources:
Galveston Bay Invasives
U of Florida, Aquatic Invasive Plants
Invasive Plants - Brazilian Peppertree